SD Food Truck Pros: California's Best Food Truck and Trailer Manufacturer
When you’re walking through the streets on an empty stomach, there is no better sight than that of a food truck parked near you! After all, food trucks offer a grandiose variety of diverse, delicious cuisine in a convenient manner. From cheeseburgers to tacos to kebabs to barbecues, food trucks offer a wide choice of delicious cuisine that can attract people from miles away. When it comes to mobile food, there are many different means it can be done, the two most popular being food trucks and food trailers. In this blog, we’ll go over their major differences and what they denote for you as a potential owner.
Size and Unit Type
The major difference between food trucks and food trailers is their size and unit type. The compartment is sized differently:
- Average food truck size: 7-feet wide
- Average Food Trailer size: 7-feet or 8.5-feet
Their width isn’t the only difference; their lengths vary as well! Length sizes can be quite diverse:
- Food truck length: 10-feet to 26-feet
- Food Trailer: 8-feet to 53-feet.
When it comes to size, food trailers have an advantage in parking space because they’re more likely to park and fit in more venues than a food trailer. However, food trailers offer you more kitchen space, making it easier to cook and giving you more space for storage.
Storage Space
With larger spaces comes more storage space! Food trailers have more room for things like ingredients, ovens, grills, cleaners, and other cooking utensils. This could influence your business in many ways. For example, larger food trailers are typically easier to clean. They also allow for more space for cleaning utensils, helping you stay up to code, thus ensuring that your business doesn’t shut down. On the other hand, a smaller kitchen means fewer appliances to maintain and fewer things to clean. Depending on your situation, one type may benefit you more than another.
Price
In general, food trucks are more expensive than food trailers. The reason being that trailers can’t move on their own without the help of a capable vehicle towing them around town. This signifies that you’ll need to purchase or rent a towing vehicle on top of the trailer itself. With the extra costs of a food truck, you’ll have the freedom to drive around the food truck without the need for a towing vehicle. However, whether these costs are worth it depends on whether you’re going to be constantly moving or remaining stationary for the most part. If you plan to move frequently, it is probably better to invest in a food truck. But if you’re planning on remaining stationary for the most part, then it would maybe be a good idea to go with a food trailer. Along with the initial costs, you should also take into consideration the depreciation of your asset over time. More often than not, food trucks retain their value per year better compared to a food trailer. So, if upgrading your mobile food services is in your future plans, then a food truck will more likely have a better resale value.
Professionalism
Another important element you need to consider is the appearance, perception, and aesthetic you want to portray. Food trucks usually portray a nicer, more professional look than a food trailer. This is especially true when they have extra customized features such as a full graphics wrap, a T.V. menu display, and a lighted-up signboard. Whatever image you want to portray, you can achieve it with the type of food serving platform you choose, along with added features that can make it stand out.
Portability and Paperwork
While food trailers give you more space and comfort when it comes to cooking, nothing beats food trucks in portability. Food trucks also require more paperwork than food trucks as you’re parking two vehicles at a venue instead of one. Food trucks may have a higher initial cost, but their convenience makes it worth it.
You must be wondering which one is better? Food trucks or food trailers? The answer is: it depends. The resources, needs, and goals of entrepreneurs vary from person to person, and one type may accommodate the needs of one more than another. That’s why it is critical that you analyze their benefits and differences carefully to see which one aligns with your needs the best. We hope this blog helped you see the differences between food trucks and food trailers. Deciding on one is a big decision, which is why we want to help you make an informed selection. If you need help deciding on one for your business or are ready to build yours, give San Diego Food Truck Pros a call at (858) 221-3095 or click here to get a free quote! We’re here to make your food truck business a reality!
We're your go-to custom food truck and trailer builders based in sunny San Diego, CA. Serving the entire South California region, we turn your culinary dreams into mobile reality.
